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To register for a course, note the CRN and log into the Student System. If a course you want doesn't appear in search results, it may not currently be offered. Please check the advanced class search.

Paralegal Technology - Legal Assistant - General - Certificate Level 1

Available on Campus Campus

The Legal Assistant certificate allows a student to work in a law office or corporation as an assistant to an attorney or a trained paralegal. It consists of 30 semester hours which provides adequate training in the skills necessary to be a trained Legal Assistant.

Paralegal Technology - Legal Assistant - Medical Specialization - Certificate - Level I

Available on Campus Campus

⛔ Deactivation Date: 9/1/2019, Teach Out Date: 8/31/2022

Paralegal Technology - Legal Assistant - Medical Specialization - Certificate - Level I - Deactivation Date: 9/1/2019, Teach Out Date: 8/31/2022

Pastry Arts - AAS

Available on Campus Campus

The Culinary Arts, AAS program is designed to equip graduates for leadership positions in the food industry. The program provides students with the necessary theoretical knowledge and technical skills to become successful culinary professionals.

Pastry Arts - Baker - Certificate Level 1

Available on Campus Campus

The Baker Certificate Level I Award is designed to train students in bread making, breakfast pastries, and American style cakes. The hands-on instruction focuses on using the latest technology, techniques, and raw food materials to prepare students for today?s contemporary bakery. Instruction is taught in specialized classrooms and practical labs and include work experience in the preparation and cooking of a variety of breads, rolls, pastries, pies, and cakes. Emphasis is placed on the use and care of commercial equipment used in food preparation, sanitation in food handling, cooking and baking methods, preparation of special dishes, food standards, aspects of nutrition, and gourmet baking.

Pastry Arts - Certificate Level 2

Available on Campus Campus

The Baking & Pastry Arts Certificate provides students with the necessary theoretical knowledge and technical skills to become successful pastry professionals. Students develop competencies in breads, rolls, cake production and decoration, chocolates and confections, contemporary plated desserts and production pastry techniques. Concepts of baking theory and nutrition, food safety and sanitation, bakery service operations, and supervision skills focus on professional and management skills development necessary for success in the workplace.

Pastry Arts - Pastry Cook - Certificate Level 1

Available on Campus Campus

⛔ Deactivation Date: 9/1/2020, Teach Out Date: 8/31/2023

Culinary Arts � Pastry Cook- C1- Deactivation Date: 9/1/2020, Teach Out Date: 8/31/2023

PC Support - Certificate Level I

Available on Campus Campus

⛔ Deactivation Date: 9/1/2015, Teach Out Date: 12/31/2019

PC Support - Certificate Level I - Deactivation Date: 9/1/2015, Teach Out Date: 12/31/2019

Petroleum Engineering Technology - AAS

Available on Campus Campus

Petroleum Engineering Technology is a program designed to prepare individuals to work as Petroleum Engineering Technicians in the oil and gas and related industries. The petroleum industry hires these highly skilled individuals for multiple field and office positions.

Petroleum Engineering Technology - Certificate Level 2

Available on Campus CampusAvailable as a Hybrid Hybrid

Petroleum Engineering Technology is a program designed to prepare individuals to work as Petroleum Engineering Technicians in the oil and gas and related industries. The petroleum industry hires these highly skilled individuals for multiple field and office positions.

Pharmacy Technician - Certificate Level 2

Available on Campus Campus

The mission of the Pharmacy Technician program is to provide workforce training which prepares individuals for life, work and employment by providing them opportunities for jobs in a variety of diverse pharmacy settings, ranging from hospital, retail to home care, with opportunities for growth in the pharmacy field once graduates are employed.