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Construction Technology - AAS

The Construction Engineering Technology program is designed to develop qualified personnel for employment in the field of construction or to enhance the workplace skills of those already employed in the industry for career advancement. Job opportunities include management and supervisory positions in construction of residential and commercial buildings and other related industries.

Construction Technology - Certificate

The Construction Technology certificate program enhances the skills learned in the helper certificate by providing more advanced training in Heating, Air Conditioning and Refrigeration, Industrial Electricity, Plumbing and Construction Technology trades and practices.

Corrections Specialization - AAS

The Corrections Specialization program trains individuals for a career in Corrections and employment with the Texas Department of Criminal Justice (TDCJ). Students currently employed with TDCJ can utilize this degree for promotional purposes. This degree program transfers to Midwestern University and University of Houston/Clear Lake in total by agreement.

Cosmetology Instructor - AAS

The Cosmetology Instructor program is designed to allow students to earn the Cosmetology Instructor license from the Texas Department of Licensing and Regulation (T.D.L.R.). To enroll in this program, students must have a valid operator?s license and three years experience in salon work.

Cosmetology Instructor - Certificate

The Cosmetology Instructor program is designed to allow students to earn the Cosmetology Instructor license from the Texas Department of Licensing and Regulation (T.D.L.R.). To enroll in this program, students must have a valid operator?s license and three years experience in salon work.

Cosmetology Operator - AAS

The Houston Community College Cosmetology Operator program is designed for students to obtain basic fundamentals as well as advanced techniques, people skills and product knowledge using current salon technology that meets the state licensure requirements and provides entry level skills to students who desire to have a career in the cosmetology profession. A career in cosmetology can take the trained professional to all parts of the nation and the world. This field allows individuals the opportunity to open their own business as well. A student in the Cosmetology Operator program may earn a vocational certificate and/or an Associate of Applied Science degree.

Cosmetology Operator - Level II Certificate

The Houston Community College Cosmetology Operator program is designed for students to obtain basic fundamentals as well as advanced techniques, people skills and product knowledge using current salon technology that meets the state licensure requirements and provides entry level skills to students who desire to have a career in the cosmetology profession. A career in cosmetology can take the trained professional to all parts of the nation and the world. This field allows individuals the opportunity to open their own business as well. A student in the Cosmetology Operator program may earn a vocational certificate and/or an Associate of Applied Science degree.

Craft Management Specialization - AAS

The AAS in Craft Management prepares qualified craftspeople to enhance their technical skills for career advancement. The program is designed to allow individuals in areas such as the apprenticeship programs and Heating, Air Conditioning and Refrigeration, Industrial Electricity, Welding, or other related disciplines, to assume supervisory, project leader or management positions.

Culinary Arts - AAS

The Culinary Arts, AAS program is designed to equip graduates for leadership positions in the food industry. The program provides students with the necessary theoretical knowledge and technical skills to become successful culinary professionals. Students develop competencies in food preparation, fundamental cooking and baking methods, cold kitchen preparation, and ala carte kitchen operations and cooking. Concepts of healthy cooking and nutrition, food safety and sanitation, food service operations, food and beverage cost control, supervision skills, and general education courses focus on professional and management skills development necessary for success in the workplace.

Culinary Arts - Certificate Level II

The Culinary Arts Certificate provides students with the necessary theoretical knowledge and technical skills to become successful culinary professionals. Students develop competencies in food preparation, fundamental cooking and baking methods, cold kitchen preparation, and ala carte kitchen operations and cooking. Concepts of healthy cooking and nutrition, food safety and sanitation, food service operations, food and beverage cost control, and supervision skills focus on professional and management skills development necessary for success in the workplace.